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Here we'll be posting news, special menus and restaurant updates. Right now: the 4 Christmas menus are finalised and ready to book.
Christmas 2026
4 Christmas menus, from 39 € to 42 €
Why does the price vary between menus? All 4 share the same structure — starters, main course, second course, dessert, drink and coffee included — but the ingredients move up a tier each time: everyday meats and fish in the Classic, the suckling pig of the Traditional, through to the duck confit and Iberian secreto of the Select, and the oxtail and seafood of the Gourmet. Each menu's colour tag shows you that difference at a glance.
Classic
Christmas Menu — 39 €
Christmas
Menu
Starters
- Cold cuts board
- Assorted croquettes
Main course
- Galets soup
- Cannelloni with foie béchamel
- Goat's cheese salad with nuts and avocado (honey and mustard vinaigrette)
Second course
- Pork sirloin in green pepper sauce
- Mushroom fricandó
- Sea bass with crispy leek
Dessert
- Chocolate pudding or strawberry-and-cream ice cream cup
Drinks
- Water, beer or wine
Red wine
- Viña Valera
- Coto Mayor
White wine
- Pinord Mireia
- Verderol
Coffee included
39 € / person
Traditional
Christmas Menu — 40 €
Christmas
Menu
Starters
- Chicken and cherry tomato skewers
- Our patatas bravas
Main course
- Seafood cream soup
- Piquillo peppers in marinera sauce
- Country salad
Second course
- Crispy suckling pig with rosemary and orange
- Roast poussin
- Cod au gratin with alioli and roasted baby onion
Dessert
- Lemon sorbet or scoop of ice cream
Drinks
- Water, wine or beer
Red wine
- Coto Mayor
- Viña Valera
White wine
- Pinord Mireia
- Verderol
Coffee included
40 € / person
Select
Christmas Menu — 41 €
Christmas
Menu
Starters
- Artichoke flowers with shaved ham
- Iberian cold cuts assortment
Main course
- Octopus with romesco sauce
- Esqueixada salt-cod salad
- Salad with roasted peppers and tuna
Second course
- Duck confit
- Iberian secreto in red wine with pan-fried potato
- Swordfish with clams
Dessert
- Lemon sorbet or scoop of ice cream
Drinks
- Water, wine or beer
Red wine
- Coto Mayor
- Viña Valera
White wine
- Pinord Mireia
- Verderol
Coffee included
41 € / person
Gourmet
Christmas Menu — 42 €
Christmas
Menu
Starters
- Cold cuts board
- Steamed mussels
Main course
- Prawn cocktail
- Salad with cherry tomatoes and mozzarella pearls
- Vichyssoise with ham pearls
Second course
- Oxtail medallions in Pedro Ximénez
- Hake in green sauce
- Roast beef with caramelised apple
Dessert
- Pineapple carpaccio or chocolate coulant
Drinks
- Water, wine or beer
Red wine
- Coto Mayor
- Viña Valera
White wine
- Pinord Mireia
- Verderol
Coffee included
42 € / person
Questions about group menus or bookings for your company? Write to us and we'll confirm availability.